Starters
Campagnard des Tuffeaux, snail cassolette with Touraine rillons…
Montrichard · Loire Valley · Since 2005
A restaurant in Montrichard, at the foot of the keep
Traditional French cuisine revisited, a shaded terrace on the church square and Touraine wines — seven kilometres from the Château de Chenonceau.
- Open
- Lunch & dinner, daily
- Lunch special
- from €18.50
- In summer
- Jazz on the terrace
Les Tuffeaux
Local cuisine from Touraine
Our menu is built on fresh local produce: Touraine rillons, goat’s cheeses and wines from the Cher valley winegrowers. On weekday lunchtimes the market menu — starter, main and dessert — is €19.90, with set menus from €25.90 to €34.90 and a children’s menu at €11.50.
The restaurant sits on a shaded square with a terrace overlooking the medieval keep. In summer, Monday-evening jazz concerts pair the famous Touraine wines with the sounds of New Orleans.
A privileged setting
In the heart of the Loire castles
Montrichard sits at the heart of a magic triangle: Chenonceau (7 km), Cheverny (30 km) and Amboise (15 km). The town, a starting point for countless excursions, enjoys a gentle way of life on the banks of the Cher.
Nearby: the gardens of Château de Chaumont, Chambord (46 km), Valençay (41 km), Blois (30 km), Beauval Zoo (23 km), the mushroom caves of Bourré and the cellars of the Touraine winegrowers.
Don’t miss the most beautiful corners of the region.
Good reasons to visit
I
Live music
Jazz concerts on summer evenings, every Monday from July to the end of August.
II
Specialities
The famous Touraine wines and local specialities: sharing boards, mussels and the butcher’s corner.
III
Atmosphere
The lively sounds of New Orleans on the terrace, at the foot of the medieval keep.
Reservations
Contact us to book your table!
Come and enjoy our culinary specialities in a friendly atmosphere, in the dining room or on the terrace.